if money was no object i visit the restaurant

the programs where great but i still not sure about snail porridge

but the black forest gateaux would be divine

I have eaten there, and it's really a great experience. It's well worth the money, especially if you do the wine taster with every course. Don't drive home

ikeysolomon wrote:

I have eaten there, and it's really a great experience. It's well worth the money, especially if you do the wine taster with every course. Don't drive home

Thanks for the feedback

We were thinking of doing that and hiring a cottage across the road from the restaurant so no need for driving  Runner up - 2009 Best Avatar Award
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Change of plan.

We've booked to go to Rick Stein's Seafood Restaurant now instead, and booked one of his cottages.

Has anyone been to his restaurant? Not the Bistro, the 'Full Fat' Seafood Restaurant? Runner up - 2009 Best Avatar Award
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ST

went there two years ago - the food was very nice and service was excellent, however we've had just as good elsewhere and it is way overpriced. Wifey says go for the seafood platter as its the best value and lets to try everything.

Kaine

p.s. cost us approx £500 for 5 adults

With or without wine/drinks Kaine? I paid getting on for that per head for lunch for 7 in the Captains' Room (a private restaurant for Names and the occassional Captain who has saved for ages for the day!) in the Lloyd's Building 10 years ago and that included the wine. 2020 Pangea Green 1st Edition D240 New Defender 110 is here and loving it
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£500/head for lunch

that included 2 bottles of wine and water - 3 non drinkers at the table just stuck with water

No no £700 total for 7 for lunch - I'm not that stupid with my money as to pay £500 a head each for lunch! They are not that GOOD a set of friends! 2020 Pangea Green 1st Edition D240 New Defender 110 is here and loving it
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Also in my garage is a 1996 TDi300 Defender 90 County HT made into a fake CSW

phew!!!

Supertrotter wrote:

Change of plan.

We've booked to go to Rick Stein's Seafood Restaurant now instead, and booked one of his cottages.

Has anyone been to his restaurant? Not the Bistro, the 'Full Fat' Seafood Restaurant?

Padstow If yes then Rick owns most of the hostelry's i believe. lovely place you should enjoy it  Another Pommie Bar Steward down under

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A friend of mine tried to book a table at Rick Stein's Sea Food Restaraunt a couple of years ago, whilst we were on a summer holiday in Padstow. He phoned on the first day of our holiday (early July) and asked for a table for four.

The receptionist asked "What date in November do you have in mind sir?"  Arctic Frost TDV6 SE. Aspen Leather, Cherry Wood, Privacy Glass, PTI, Tow Pack, Mudflaps, Tasmods, a new Fuelflap, a RRSport.co.uk umbrella in the boot & a RRSport.co.uk sticker on the rear glass.
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TB wrote:

The receptionist asked "What date in November do you have in mind sir?"

we booked 7 months in advance

I have not eaten at the Fat Duck but have had several recomendations. I tried to book a table for 8 recently but was told they were fully booked, I believe though its a rule that a Michelan restaurant can only seat a table for amax of 6 heads.
Just returned from Dartmouth where I had Dinner at the New Wngel a 1 Michelain star restaurant run by John Burton Race, had a great meal at a reasonable price.

Supertrotter wrote:

Change of plan.

We've booked to go to Rick Stein's Seafood Restaurant now instead, and booked one of his cottages.

Has anyone been to his restaurant? Not the Bistro, the 'Full Fat' Seafood Restaurant?

Given we spend most Easters down in Cornwall, we've eaten there several times (and at his other places too). Great food, the service is very down to earth and friendly and if you want to stay there, the rooms upstairs are fantastic. I've also done a couple of the cookery courses at the Seafood School too - all excellent stuff! I wouldn't have said it's any more expensive than any other restaurant with a reputation - I'm always happy to pay for a decent meal though  

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